Description
Savory Mexican burrito roll ups blend zesty ingredients for a quick party appetizer or light meal. Fresh tortillas wrapped with spicy fillings promise delicious bites that satisfy hungry guests with minimal kitchen effort.
Ingredients
Scale
- 8 ounces (227 grams) cream cheese, softened
- 16 ounces (454 grams) refried beans
- 1 package burrito-size tortillas
- 4 ounces (113 grams) diced green chiles
- salsa, for serving
Instructions
- Filling Creation: Blend refried beans, green chiles, and cream cheese in a medium bowl until achieving a smooth, unified consistency that promises rich flavor and creamy texture.
- Tortilla Assembly: Spread the bean mixture evenly across each tortilla, extending from edge to edge to guarantee a complete flavor profile in every bite.
- Rolling Technique: Craft compact cylindrical rolls using a gentle yet firm rolling motion, positioning each tortilla seam-side down to secure the filling and maintain structural integrity.
- Chilling Process: Refrigerate the prepared rolls for 30 minutes, allowing flavors to meld and the mixture to slightly solidify, enhancing both taste and slicing precision.
- Serving Preparation: Slice the chilled rolls into half-inch sections with a sharp knife, creating elegant, bite-sized appetizers that showcase the vibrant Mexican-inspired filling.
- Plating Design: Arrange the cut sections on a decorative platter, accompanied by salsa, creating an inviting and colorful presentation that promises a delightful culinary experience.
Notes
- Chill for Perfect Texture: Refrigerate rolls for at least 30 minutes to help ingredients meld and firm up, creating a more stable and flavorful appetizer.
- Spread Evenly: Ensure bean mixture covers entire tortilla from edge to edge for consistent taste and smooth rolling technique.
- Slice with Precision: Cut rolls into uniform half-inch sections for elegant, bite-sized portions that look professional and are easy to eat.
- Dipping Recommendation: Serve with fresh salsa to add a zesty, bright flavor contrast to the creamy, rich bean filling.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch, Snacks
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 9
- Calories: 250
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 5 g
- Protein: 10 g
- Cholesterol: 25 mg