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Chocolate Chia Balls Recipe

Chocolate Chia Balls Recipe


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4.9 from 25 reviews

  • Total Time: 15 minutes
  • Yield: 12 1x

Description

Chocolate chia balls offer a guilt-free indulgence packed with nutritious ingredients and rich cocoa flavor. Quick and easy to prepare, these energy-boosting treats will satisfy chocolate cravings while nourishing your body with wholesome goodness.


Ingredients

Scale

Main Ingredients:

  • 1 cup rolled oats
  • ½ cup almond butter
  • ¼ cup chia seeds
  • ¼ cup raw cacao powder

Sweet Ingredients:

  • ⅓ cup honey
  • ¼ cup dark chocolate chips
  • 1 teaspoon vanilla extract

Seasoning:

  • ⅛ teaspoon fine sea salt

Instructions

  1. Gather a large mixing bowl and blend the rolled oats with chia seeds, creating a foundational mixture.
  2. Select a small saucepan and gently melt almond butter and honey over low heat, whisking until the texture becomes silky and uniform.
  3. Incorporate raw cacao powder, sea salt, and vanilla extract into the melted mixture, stirring until completely integrated and smooth.
  4. Transfer the chocolate-infused liquid over the oat and chia seed base, thoroughly mixing to ensure even distribution of ingredients.
  5. Temporarily chill the combined mixture in the refrigerator for 5-10 minutes, allowing it to cool and prevent premature chocolate chip melting.
  6. After slight cooling, fold dark chocolate chips into the mixture, distributing them evenly throughout.
  7. Use a cookie scoop or tablespoon to shape the mixture into uniform spherical portions, carefully placing each ball onto a parchment-lined baking sheet.
  8. Return the formed balls to the refrigerator and allow them to solidify for a minimum of 30 minutes, ensuring a firm and satisfying texture.
  9. Once hardened, transfer the chocolate chia balls to an airtight container and store in the refrigerator for convenient snacking or indulgent treat enjoyment.

Notes

  • Prep these energy-packed balls quickly with just a few simple ingredients from your pantry.
  • Chilling the mixture prevents chocolate chips from melting and helps bind the ingredients together perfectly.
  • Dark chocolate chips add extra richness and a delightful texture contrast to the soft, nutty base.
  • Chia seeds boost nutritional value with omega-3 fatty acids, fiber, and protein for a healthier snack.
  • Store in the refrigerator for up to a week, making them an ideal grab-and-go treat for busy mornings or post-workout fuel.
  • Roll balls uniformly for consistent size and even chilling, ensuring a professional and appetizing look.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snacks, Desserts
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 165
  • Sugar: 8 g
  • Sodium: 30 mg
  • Fat: 9 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 3 g
  • Protein: 4 g
  • Cholesterol: 0 mg