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Iced Coffee Breakfast Smoothie (Without Banana) Recipe

Iced Coffee Breakfast Smoothie (Without Banana) Recipe


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4.7 from 8 reviews

  • Total Time: 10 minutes
  • Yield: 1 1x

Description

Creamy Brazilian iced coffee smoothie brings tropical morning magic to breakfast tables. Protein-packed oats and cold brew blend seamlessly, delivering delightful energy to kickstart your day with refreshing, silky smoothness.


Ingredients

Scale

Main Ingredients:

  • 3 tablespoons quick-cooking oats (gluten-free if needed)
  • 2 tablespoons almond butter
  • ¼ cup (60 ml) milk (unsweetened soy or rice milk)
  • ¼ cup (60 ml) chilled coffee

Dairy Component:

  • 3 heaped tablespoons plain unsweetened soy yogurt

Flavor Enhancers:

  • ¼ teaspoon vanilla extract
  • 12 teaspoons maple syrup (optional)

Instructions

  1. Gather all the ingredients and prepare a high-powered blender for optimal smoothie consistency.
  2. Pour cold milk into the blender, creating a creamy liquid base for the morning beverage.
  3. Add chilled coffee or pre-frozen coffee cubes to infuse a robust caffeine kick and enhance the overall flavor profile.
  4. Incorporate tangy yogurt to provide a smooth, silky texture and introduce beneficial probiotics.
  5. Sprinkle rolled oats into the mixture, which will contribute thickness and additional nutritional value.
  6. Drizzle almond butter for a rich, nutty undertone and to boost protein content.
  7. Splash vanilla extract to elevate the aromatic complexity of the smoothie.
  8. Include a touch of maple syrup to balance the beverage with natural sweetness.
  9. Secure the blender lid and process the ingredients at low speed, gradually increasing to high for thorough integration.
  10. Blend continuously for 45-60 seconds until the mixture achieves a uniform, velvety consistency.
  11. Select your preferred serving vessel – whether a tall glass or portable tumbler.
  12. Carefully pour the freshly blended smoothie, ensuring a smooth transfer without spillage.
  13. Savor this energizing morning elixir immediately for maximum flavor and nutritional benefits.

Notes

  • Boost your morning energy with this protein-packed smoothie that delivers a delicious coffee kick without using bananas.
  • Swap traditional coffee ice cubes with frozen coffee for an extra caffeine boost and smoother texture.
  • Almond butter provides healthy fats and creamy consistency, making this smoothie both nutritious and satisfying.
  • Perfect for busy mornings, this grab-and-go breakfast takes less than 5 minutes to prepare.
  • Customize sweetness levels by adjusting maple syrup or using alternative sweeteners like honey or stevia.
  • Store leftover smoothie in an airtight container in the refrigerator for up to 24 hours for a quick meal prep option.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast, Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 310
  • Sugar: 5 g
  • Sodium: 150 mg
  • Fat: 18 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 16 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 4 g
  • Protein: 10 g
  • Cholesterol: 0 mg