Description
Delectable blueberry cheesecake rolls combine creamy Philadelphia cream cheese with sweet summer berries in a delightful pastry. Crisp golden edges and rich filling make this dessert a perfect treat when you want something special.
Ingredients
Scale
- 1 tube (8 oz/226 g) crescent roll dough
- ⅔ cup (100 g) fresh blueberries
- 3 oz (85 g) cream cheese, softened to room temperature
- 2.5 tbsps (37.5 ml) powdered sugar
- ½ tsp vanilla extract
Instructions
- Thermal Preparation: Calibrate oven to 375°F (190°C), maintaining consistent heat for precise baking performance.
- Filling Creation: Whip cream cheese with vanilla extract and powdered sugar until achieving a luxuriously smooth, velvety texture that effortlessly coats the mixing utensil.
- Dough Preparation: Meticulously unfurl crescent roll dough, separating each triangular section with surgical precision, ensuring clean edges and uniform shape.
- Assembly Technique: Layer cream cheese mixture across the broader portion of each dough triangle, leaving a delicate perimeter to prevent overflow, then cascade blueberries in an artful distribution for optimal flavor balance.
- Rolling Method: Commence from the wider edge, gently envelop the filling, crafting compact spirals that securely trap the creamy blueberry essence within tender pastry walls.
- Baking Process: Position rolled pastries on baking sheet with strategic spacing, then slide into preheated oven. Bake for 11-12 minutes, monitoring the transformation to a rich golden-brown exterior that signals perfect doneness.
- Finishing Touch: Extract from oven and permit a brief cooling interval, allowing the filling to stabilize and flavor profiles to harmonize, then serve these delectable Blueberry Cheesecake Rolls while still radiating warmth.
Notes
- Prep Temperature Precision: Ensure oven is fully preheated to 375°F for consistent, even baking and perfect golden-brown results.
- Smooth Filling Technique: Whisk cream cheese mixture thoroughly to eliminate lumps and create a velvety, luxurious texture.
- Careful Dough Handling: Work with crescent roll dough gently to prevent tearing and maintain its delicate structure.
- Strategic Fruit Distribution: Spread blueberries evenly to guarantee each bite delivers a balanced burst of fruity flavor.
- Prep Time: 15 minutes
- Cook Time: 10 to 13 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 9
- Calories: 172
- Sugar: 4 g
- Sodium: 250 mg
- Fat: 7 g
- Saturated Fat: 3 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg