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Orange Hot Chocolate Recipe

Orange Hot Chocolate Recipe


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4.9 from 37 reviews

  • Total Time: 15 minutes
  • Yield: 2 1x

Description

Creamy Orange Hot Chocolate delivers a luxurious twist on classic winter comfort. Rich Belgian chocolate mingles with zesty orange notes, creating a smooth, warming beverage perfect for chilly afternoons when you crave something extraordinary.


Ingredients

Scale

Main Ingredients:

  • 1 cup almond milk (or milk of choice)
  • ¼ cup dark chocolate (approximately 2 ounces/56 grams), chopped
  • 1 tablespoon cocoa powder

Sweeteners:

  • 1 tablespoon cane sugar

Flavor Enhancers:

  • ¼ teaspoon vanilla extract
  • 2 tablespoons freshly squeezed orange juice
  • 23 orange peel rinds

Instructions

  1. Combine dark chocolate and almond milk in a medium saucepan, gently heating over medium temperature while continuously whisking to ensure smooth melting and prevent scorching.
  2. Lower the heat once chocolate dissolves completely, incorporating cocoa powder, cane sugar, vanilla extract, fresh orange juice, and fragrant orange peel rinds into the liquid mixture.
  3. Allow the aromatic blend to simmer quietly, stirring periodically to develop depth of flavor and achieve optimal temperature for approximately 10 minutes.
  4. Carefully remove orange peel rinds from the velvety chocolate liquid, discarding them to maintain a pure, silky texture.
  5. Transfer the luxurious orange-infused hot chocolate into warmed ceramic mugs, creating an inviting beverage presentation.
  6. Enhance the drink’s indulgence by garnishing with optional toppings like pillowy whipped cream or delicate chocolate shavings for an extra layer of decadence.

Notes

  • Gently melt dark chocolate and almond milk to create a smooth, creamy base for this luxurious winter beverage.
  • Infuse the hot chocolate with bright, zesty orange flavors by adding fresh orange juice and aromatic orange peel rinds during simmering.
  • Low and slow cooking allows the ingredients to blend perfectly, developing a rich, complex taste that balances chocolate’s depth with citrusy notes.
  • Remove orange peels before serving to ensure a silky-smooth texture and prevent any bitter undertones.
  • Elevate the drink with optional toppings like fluffy whipped cream or decadent chocolate shavings for an extra indulgent treat.
  • Best enjoyed immediately while hot, this orange hot chocolate offers a delightful twist on classic winter comfort drinks.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Drinks, Snacks, Desserts
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 210
  • Sugar: 14 g
  • Sodium: 150 mg
  • Fat: 9 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 29 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 0 mg