Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Refreshing Lemon Iced Green Tea Recipe

Refreshing Lemon Iced Green Tea Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 18 reviews

  • Total Time: 25 minutes
  • Yield: 9 1x

Description

Refreshing lemon iced green tea delivers a crisp, tangy symphony of flavors perfect for summer afternoons. Chilled green tea mingles with zesty lemon, offering a light and invigorating beverage you’ll crave on warm days.


Ingredients

Scale
  • 6 green tea bags
  • 6 cups (1.4 l) water
  • ½ cup (170 g) honey
  • ½ cup (100 g) granulated sugar
  • ¾ cup (180 ml) freshly squeezed lemon juice (from about 4 lemons)
  • ⅓ cup fresh ginger, peeled and sliced
  • 1 cup (240 ml) water
  • Lemon peel from about 2 lemons

Instructions

  1. Infusion Preparation: Dissolve sugar and honey in water over medium heat, creating a smooth, sweet base liquid.
  2. Flavor Enhancement: Remove from heat and integrate fresh ginger, lemon juice, and lemon peel, allowing ingredients to meld and release aromatic essences.
  3. Syrup Refinement: Cool mixture to room temperature, then strain through a fine-mesh sieve to produce a pristine, transparent syrup.
  4. Tea Brewing: Boil water and steep green tea bags for precisely 5 minutes, extracting full-bodied flavor profile.
  5. Cooling and Blending: Chill brewed tea, then combine with lemon ginger syrup, adjusting proportions to achieve desired taste intensity.
  6. Elegant Presentation: Serve in chilled glasses, garnishing with a delicate lemon slice or vibrant mint sprig to elevate the visual and sensory experience.

Notes

  • Infusion Timing: Allow ginger and lemon to steep for 15-20 minutes to maximize flavor depth and extract maximum aromatic compounds.
  • Sweetness Control: Adjust sugar levels gradually, tasting as you go to prevent overwhelming sweetness that might mask the delicate ginger and green tea notes.
  • Storage Strategy: Keep syrup refrigerated in a sealed glass container for up to one week, ensuring optimal freshness and flavor preservation.
  • Temperature Precision: Cool green tea completely before mixing with syrup to maintain crisp, clean taste and prevent dilution of intricate flavor profiles.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Drinks, Snacks
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 9
  • Calories: 70
  • Sugar: 9 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg