Description
Creamy Brazilian limonada de coco blends fresh coconut milk with zesty limes for a refreshing tropical drink. Sweet and tangy flavors cool you down with each smooth, chilled sip.
Ingredients
Scale
- 3 cups ice
- 400 ml (13.5 fl oz) coconut milk
- ¾ cup fresh lime juice
- 5 tbsps white sugar
- Lime slices (for garnish)
Instructions
- Blending: Combine coconut milk, lime juice, and white sugar in a blender, transforming the ingredients into a harmonious, smooth mixture.
- Chilling: Add ice cubes to the blender, creating a frosty base that amplifies the drink’s refreshing tropical essence.
- Texture Refinement: Pulse the mixture until it achieves a silky, consistent texture with a creamy, uniform appearance.
- Presentation: Gracefully pour the limonada de coco into tall glasses, allowing the vibrant liquid to flow elegantly.
- Garnishing: Adorn each glass with a zesty lime slice on the rim, enhancing both visual appeal and citrusy aroma.
- Serving: Immediately present the chilled beverage, capturing its optimal temperature and inviting guests to indulge in this Brazilian-inspired tropical delight.
Notes
- Blend with Purpose: Combine ingredients thoroughly to ensure a smooth, creamy texture without lumps or separation.
- Chill Factor: Use very cold ingredients and plenty of ice to maintain the drink’s refreshing tropical temperature.
- Lime Zest Matters: Fresh lime juice is crucial for achieving the bright, tangy flavor that defines this Brazilian beverage.
- Serving Secrets: Enjoy immediately after blending to preserve the drink’s optimal frothy consistency and vibrant taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks, Snacks
- Method: Blending
- Cuisine: Latin American
Nutrition
- Serving Size: 5
- Calories: 150
- Sugar: 9 g
- Sodium: 10 mg
- Fat: 7 g
- Saturated Fat: 6 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 0 mg