Creamy Cheesy Shrimp Dip Recipe Everyone Will Love

Creamy cheesy shrimp dip ranks among the most irresistible party appetizers for seafood enthusiasts.

Soft, tender ocean delicacies blend magnificently with rich, melted cheese to create a luxurious spread.

Spices and herbs elevate this classic crowd-pleaser beyond ordinary expectations.

Smooth textures and bold flavors characterize this delectable combination that reinvents ordinary gatherings into memorable culinary experiences.

Professional chefs and home cooks alike appreciate how effortlessly this recipe comes together.

Each bite promises a delightful balance of maritime essence and tangy dairy complexity.

Guests will crave seconds and beg for your secret technique.

Warm and Cheesy Cheesy Shrimp Dip

• Burst with Seafood Flavor: Packed with succulent shrimp, this dip delivers a rich, oceanic taste that seafood lovers will adore.
• Quick and Easy Preparation: Comes together in just minutes with simple cooking steps, making it perfect for last-minute gatherings or impromptu snacking.
• Creamy Cheese Indulgence: Multiple cheeses create an incredibly smooth, luxurious texture that melts in your mouth with every bite.
• Party-Perfect Appetizer: Transforms a simple gathering into a special occasion with its impressive presentation and crowd-pleasing appeal.

Everything You Need Cheesy Shrimp Dip

• Shrimp: Fresh, succulent seafood that provides the primary protein and ocean flavor, best when peeled and deveined.
• Garlic: Aromatic ingredient that adds depth and warmth to the dip's overall taste, choose fresh cloves for maximum flavor.

• Cream Cheese, Sour Cream, Mayonnaise: Creamy base that creates rich, smooth texture and tangy undertone, full-fat versions recommended for best consistency.
• Parmesan Cheese, Mozzarella Cheese: Sharp and melty cheeses that add complex flavor and stretchy, gooey texture, freshly grated preferred over pre-shredded.

• Butter: Provides rich, smooth foundation for cooking shrimp and adding depth, unsalted butter allows better seasoning control.
• Green Onions: Mild, fresh onion flavor that brightens the dip, use both white and green parts for maximum flavor.
• Lemon Juice: Adds bright, citrusy note that cuts through richness and enhances seafood flavor, fresh juice recommended.
• Salt, Black Pepper: Essential seasonings that balance and elevate overall taste profile.
• Smoked Paprika: Adds warm, smoky undertone and beautiful color garnish, use high-quality ground spice.

Easy Prep Steps Cheesy Shrimp Dip

Step 1: Warm Up The Oven

Preheat the oven to 350°F (175°C). Get ready for some delicious cooking action!

Step 2: Prepare The Seafood Goodness

• Coarsely chop the shrimp
• Melt butter in a large skillet over medium heat
• Add the following ingredients
• Shrimp
• Garlic
• Green onions

Cook just until the shrimp turn pink, about 2 to 3 minutes.

Step 3: Splash Of Citrus

Stir in lemon juice and reduce heat to low. Add cream cheese, stirring until completely melted and smooth.

Step 4: Cheese Party

• Sour cream
• Mayonnaise
• Parmesan cheese
• Mozzarella cheese

Stir until everything is well combined and looking deliciously creamy.

Step 5: Season With Love

Sprinkle salt and pepper to taste. Transfer the mixture into a 1-quart baking dish.

Step 6: Add Some Smoky Magic

Evenly dust the top with smoked paprika for an extra flavor kick.

Step 7: Bake To Perfection

Bake for 30 minutes, or until the top is lightly browned and bubbling with excitement. Serve immediately with crispy pita chips or crackers for the ultimate dipping experience.

Tips for Best Results Cheesy Shrimp Dip

• Chop Shrimp Precisely: Cut shrimp into uniform bite-sized pieces to ensure even cooking and consistent texture throughout the dip.
• Control Cooking Time: Watch shrimp carefully while sautéing to prevent overcooking, which can make them tough and rubbery.
• Blend Cheeses Smoothly: Soften cream cheese at room temperature before mixing to create a creamy, lump-free consistency.
• Balance Seasoning Carefully: Start with small amounts of salt and pepper, tasting as you go to prevent oversalting the delicate shrimp flavor.
• Choose Fresh Ingredients: Select high-quality, fresh shrimp and recently purchased cheeses for the most vibrant and rich dip flavor.

Keep It Creamy Cheesy Shrimp Dip

• Refrigeration: Store leftover shrimp dip in an airtight container within 2 hours of cooking, keeping it fresh in the refrigerator for up to 3-4 days.
• Reheating Oven: Preheat oven to 350°F, transfer dip to an oven-safe dish, cover with foil, and warm for 15-20 minutes until heated through, stirring occasionally to maintain creamy consistency.
• Microwave Option: Reheat small portions in 30-second intervals, stirring between each to distribute heat evenly and prevent separation of cheese and dairy ingredients.

Snacks That Work Well Cheesy Shrimp Dip

• Dip into Crispy Carriers: Select sturdy pita chips, buttery crackers, or toasted baguette slices that can hold the rich, creamy texture without breaking. These crunchy vessels perfectly complement the soft, cheesy shrimp mixture.
• Pair with Bright White Wines: Choose crisp sauvignon blanc or chardonnay to cut through the dip's richness. Their zesty, light profiles balance the creamy, decadent shrimp flavors and provide a refreshing contrast.
• Cool Down with Fresh Salad: Serve alongside a light, citrusy mixed green salad with cucumber and lemon vinaigrette. The salad's bright, fresh elements will cleanse the palate between bites of the indulgent, cheesy dip.
• Complement with Chilled Craft Beer: Select a light wheat beer or blonde ale to enhance the dip's savory notes. The beer's subtle carbonation and mild flavor will harmonize beautifully with the shrimp and cheese combination.

Fun Flavor Variations Cheesy Shrimp Dip

• Ocean's Bounty: Replace shrimp with crab meat for a luxurious seafood transformation that brings coastal flavors to your table.
• Spicy Southern Style: Add diced jalapeños and a dash of cayenne pepper to create a bold, fiery version that kicks the heat up a notch.
• Mediterranean Magic: Incorporate chopped artichoke hearts, sun-dried tomatoes, and crumbled feta cheese for a Mediterranean-inspired profile that transports your taste buds.
• Herb Garden Fusion: Mix in fresh chopped dill, chives, and parsley to introduce bright, herbaceous notes that elevate the classic dip with garden-fresh complexity.

Cheesy Shrimp Dip Recipe

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4.6 from 34 reviews

• Total Time: 40 minutes
• Yield: 8 1x

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Description

Creamy cheesy shrimp dip brings coastal comfort to any gathering. Rich seafood flavors meld with melted cheese, creating an irresistible appetizer you’ll crave at parties and game nights.

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Ingredients

Scale 1x2x3x

Main Proteins:

• 0.5 pound (226 grams) medium fresh shrimp, peeled and deveined

Cheeses:

• 1 (8-ounce) package cream cheese, softened
• 0.25 cup shredded Parmesan cheese
• 0.5 cup shredded mozzarella cheese

Flavor Enhancers and Seasonings:

• 2 tablespoons butter
• 2 cloves garlic, minced
• 2–3 green onions, sliced
• 2 tablespoons fresh lemon juice
• 2 tablespoons mayonnaise
• 2 tablespoons sour cream
• 1 pinch of salt
• 1 pinch of cracked black pepper
• Smoked paprika, for garnish

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Instructions

1. Heat the oven to a moderate temperature, preparing a cozy environment for the upcoming culinary creation.
2. Transform the shrimp into bite-sized morsels, creating a foundation for the rich dip. In a spacious skillet, gently melt butter over moderate flame, then introduce shrimp, aromatic garlic, and verdant green onions. Sauté briefly until the shrimp blush with a delicate pink hue.
3. Drizzle fresh lemon juice into the skillet, reducing the heat to allow flavors to meld. Incorporate cream cheese, stirring continuously until it dissolves into a smooth, luxurious texture.
4. Fold in the creamy companions: sour cream, mayonnaise, and the dynamic duo of Parmesan and mozzarella cheeses. Blend thoroughly to create a harmonious mixture that promises indulgence.
5. Season the developing dip with nuanced salt and pepper, carefully balancing the flavor profile. Transfer the velvety concoction into a suitable baking vessel.
6. Dust the surface with a whisper of smoked paprika, adding a subtle smoky essence and visual allure.
7. Slide the dish into the preheated oven, allowing it to transform for approximately half an hour. Watch for a golden-brown complexion and enticing bubbling. Serve promptly alongside crisp pita chips or crackers for an irresistible appetizer experience.

Notes

• Easy appetizer that combines succulent shrimp with creamy, melted cheeses for a crowd-pleasing dip.
• Quick cooking process ensures shrimp remain tender and perfectly pink without overcooking.
• Versatile dish that can be prepared ahead and baked just before serving guests.
• Tangy lemon juice and garlic add bright, zesty flavors to the rich, cheesy base.
• Smoked paprika provides a subtle smoky finish that elevates the overall taste profile.
• Best enjoyed warm, straight from the oven with crispy crackers or toasted pita chips for maximum enjoyment.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Appetizer, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 250
• Sugar: 2 g
• Sodium: 400 mg
• Fat: 18 g
• Saturated Fat: 10 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 8 g
• Fiber: 0 g
• Protein: 14 g
• Cholesterol: 80 mg