Dreamy Maple Bliss Ice Cream Recipe: A Sweet Treat For All

Cold summer days call for a delightful maple bliss ice cream that melts hearts with its rich, creamy texture.

Sweet maple syrup swirls through each luscious spoonful, creating a dessert that whispers pure indulgence.

The golden amber hue hints at the decadent flavor waiting to enchant your taste buds.

Every scoop promises a luxurious escape from ordinary frozen treats.

This homemade dessert delivers a silky smooth experience that outshines store-bought alternatives.

Simple ingredients combine to craft an unforgettable frozen delight that will have everyone asking for seconds.

Dive into this irresistible maple adventure and savor every delectable moment.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 0 minutes

Total Time: 24 hours 10 minutes

Calories: 250 kcal

Servings: 5

Ingredients for Maple Bliss Ice Cream

• Milk: Provides the smooth, silky foundation for our dreamy ice cream, choosing whole milk ensures a rich texture.
• Instant Vanilla Pudding: Acts as a magical thickening agent that creates a luxurious, velvety consistency and adds depth of flavor.
• Heavy Cream: Delivers that decadent, luxurious mouthfeel that makes homemade ice cream irresistibly creamy.

• Maple Extract: Infuses the dessert with a warm, woody sweetness that captures the essence of cozy woodland mornings.

• Maple Sandwich Cookies, Pecans, Walnuts: Sprinkle in these textural heroes to add a satisfying crunch and nutty depth, transforming each bite into a delightful adventure.

Tools for Making Maple Bliss Ice Cream

• Ninja Creami: Essential machine for creating smooth, creamy ice cream with multiple function buttons.
• Pint Container: Specific freezer-safe container that comes with the Ninja Creami for preparing and churning ice cream.
• Mixing Bowl or Liquid Measuring Cup: Used for combining milk and pudding mix thoroughly.
• Whisk: Perfect tool for blending ingredients smoothly without lumps.
• Wooden Spoon or Butter Knife: Helpful for creating wells and adding mix-ins to the ice cream.
• Measuring Spoons: Needed for accurate ingredient measurements like maple extract and milk.

Churning Steps for Maple Ice Cream

Maple Bliss Magic

• Base Creation Prep: Grab a mixing bowl and whisk together milk and instant pudding mix until perfectly smooth. This step creates the foundation for your dreamy dessert.
• Flavor Infusion: Stir in heavy cream and maple extract, blending everything into a silky mixture that promises incredible taste. The maple essence will transform your basic ingredients into something extraordinary.
• Freezing Setup: Pour the liquid into a Ninja Creami pint container, being careful not to exceed the maximum fill line. Place the sealed container flat in the freezer and let it transform over 24 hours into a solid frozen canvas.
• Churning Transformation: Remove the frozen container and place it into the Ninja Creami machine. Press the Ice Cream cycle and watch as your mixture turns into a creamy dream.
• Texture Perfection: Check the consistency. If it looks crumbly, simply run the Re-spin cycle. A splash of milk can help achieve that smooth, dreamy texture you're craving.
• Optional Mix-Ins: Want extra excitement? Create a well in your ice cream and add your favorite mix-ins. The Mix-in button will distribute them evenly throughout your frozen delight.
• Serving Celebration: Scoop out your maple masterpiece and enjoy the creamy, sweet sensation that you've created from scratch!

Tips to Adjust Texture & Flavor

• Flavor Fusion: Experiment with different extract combinations like vanilla-maple or almond-maple to create unique taste profiles that surprise your taste buds.
• Texture Tricks: For an extra smooth consistency, let the base mixture rest in the refrigerator for 30 minutes before freezing to help ingredients blend more thoroughly.
• Topping Treasures: Drizzle warm maple syrup, sprinkle candied pecans, or add a crumble of graham crackers just before serving to elevate the ice cream's texture and flavor complexity.
• Dairy-Free Delight: Swap heavy cream with coconut cream and use a plant-based milk alternative to create a delicious vegan version that maintains the rich, creamy maple essence.
• Storage Savvy: Store leftover ice cream in an airtight container with a piece of plastic wrap pressed directly on the surface to prevent ice crystals and maintain optimal smoothness for up to two weeks.

Best Ways to Serve Maple Bliss Ice Cream

• Maple Morning Delight: Pair this luscious ice cream with warm, fluffy pancakes or waffles for a decadent breakfast treat that screams weekend indulgence.
• Cozy Dessert Companion: Serve alongside a slice of apple pie or crumble, letting the maple notes dance with classic baked fruit flavors for a comforting dessert experience.
• Gourmet Topping Adventure: Sprinkle chopped pecans, drizzle extra maple syrup, or add a dollop of whipped cream to elevate the ice cream into a restaurant-worthy dessert that'll impress everyone at the table.
• Grown-Up Affogato Twist: Pour a shot of espresso or bourbon over a scoop of this maple ice cream, creating an elegant adult version that transforms a simple dessert into a sophisticated after-dinner indulgence.

Freezing & Storage Tips for Maple Bliss Ice Cream

• Freezer-Ready Storage: Transfer leftover ice cream into an airtight container with a tight-sealing lid. Wrap the surface with plastic wrap before closing to prevent ice crystal formation and maintain smooth texture.
• Chilling Duration: Homemade maple bliss ice cream stays deliciously fresh for up to two weeks when stored at the coldest part of your freezer. Keep the temperature consistently below 0°F to preserve quality and flavor.
• Smart Portioning: Divide the batch into smaller containers for easy single-serving access. This technique prevents repeated thawing and refreezing, which can degrade the ice cream's creamy consistency.
• Temperature Tricks: Always let the ice cream sit at room temperature for 3-5 minutes before scooping. This brief resting period ensures effortless serving and prevents potential damage to your favorite ice cream scoop.

Creamy Maple Bliss Ice Cream Recipe

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4.8 from 23 reviews

• Total Time: 24 hours 10 minutes
• Yield: 5 1x

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Description

Maple bliss ice cream delivers a creamy Canadian dessert that celebrates pure maple syrup’s rich heritage. Sweet cream and maple notes create a luxurious treat you’ll savor with delightful nostalgia.

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Ingredients

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• 4 tbsps instant vanilla pudding
• 1 ½ cups (355 ml) milk
• ½ cup (120 ml) heavy cream
• ½ tsp maple extract
• ¼ cup (40 g) chopped maple sandwich cookies
• ¼ cup (30 g) chopped pecans
• ¼ cup (30 g) chopped walnuts

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Instructions

1. Preparation: Whisk milk and instant pudding mix in a mixing bowl until the powder dissolves completely, creating a silky smooth base.
2. Blending: Fold in heavy cream and maple extract, stirring thoroughly to ensure seamless ingredient integration.
3. Freezing: Transfer the liquid mixture into a Ninja Creami pint container, avoiding overfilling, and freeze horizontally for a full 24 hours.
4. Processing: Remove the frozen container and place it inside the Ninja Creami’s outer bowl, securing all components tightly.
5. Churning: Initiate the Ice Cream cycle, allowing the machine to transform the frozen mixture into a velvety, creamy texture.
6. Refinement: If the initial texture appears crumbly, reinsert the container and activate the Re-spin function, potentially adding a splash of milk to improve consistency.
7. Customization: For those desiring mix-ins, create a central channel in the ice cream and gently incorporate additional ingredients using the Mix-in button.
8. Serving: Elegantly scoop the maple-infused dessert into serving dishes and savor immediately for optimal taste and texture.

Notes

• Freeze Precisely: Ensure the mixture is frozen solid for a minimum of 24 hours to guarantee optimal Ninja Creami processing.
• Troubleshoot Texture: If ice cream appears crumbly, add a splash of milk and use the Re-spin function to achieve a smooth, creamy consistency.
• Mix-in Magic: Create a central channel in the frozen base before adding extra ingredients for even distribution and perfect incorporation.
• Serve Immediately: Enjoy the maple ice cream right after churning to experience the most luxurious, fresh texture and flavor.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Desserts, Snacks, Drinks
• Method: Blending
• Cuisine: American

Nutrition

• Serving Size: 5
• Calories: 250
• Sugar: 14 g
• Sodium: 50 mg
• Fat: 15 g
• Saturated Fat: 8 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Carbohydrates: 27 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 45 mg