Sweet Chocolate Strawberry Frozen Yogurt Bites Recipe for Summer

Chilled summer days call for a delightful chocolate strawberry frozen yogurt bites that melt effortlessly on your tongue.

Sweet strawberries dance with creamy yogurt in this irresistible treat.

Each bite delivers a burst of refreshing flavor that will cool you down instantly.

The combination of rich chocolate and tangy yogurt creates a perfect balance of indulgence.

Homemade snacks like these bring a smile to everyone’s face with minimal effort.

These cute little bites pack a punch of nutrition and taste that will leave you wanting more.

Whip up this simple recipe and enjoy a guilt-free dessert that’s both delicious and smart.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Calories: 100 kcal

Servings: 13

Ingredients for Chocolate Strawberry Frozen Yogurt Bites

• Fresh Diced Strawberries: Bursting with summer sweetness, these ruby-red gems bring natural vibrant flavor and juicy texture to your frozen treats.
• Strawberry Greek Yogurt: Creamy protein-packed base that adds tangy richness and smooth consistency to the bites.

• Dark Chocolate Chips: Rich, intense chocolate that creates a luxurious crisp shell with deep, velvety flavor profile.
• Coconut Oil: Helps chocolate melt smoothly and provides a silky, glossy finish to the coating.

• Sea Salt: Enhances chocolate's complexity, adding a subtle mineral crunch that elevates the entire flavor experience.

Prep Tools for Chocolate Strawberry Frozen Yogurt Bites

• Baking Sheet: Essential for creating and freezing your yogurt bites.
• Parchment Paper: Prevents sticking and makes cleanup super easy.
• Medium Mixing Bowl: Perfect for combining strawberries and yogurt smoothly.
• Spoon: Helps drop and shape yogurt clusters with precision.
• Microwave-Safe Bowl: Ideal for melting chocolate chips and coconut oil.
• Microwave: Quickly melts chocolate in short, controlled intervals.
• Optional Sea Salt Shaker: Adds a delightful salty-sweet touch to the bites.

How to Assemble Chocolate Strawberry Frozen Yogurt Bites

• Baking Sheet Preparation

Line a sheet with parchment paper for smooth release and minimal cleanup.

• Strawberry Yogurt Blend

Combine fresh strawberries with creamy Greek yogurt, creating a vibrant mixture with rich texture.

• Cluster Formation

Gently spoon yogurt mixture onto prepared sheet, ensuring even spacing to prevent sticking.

• Initial Freezing

Transfer sheet to freezer and chill until clusters become completely solid, about half an hour.

• Chocolate Coating

Gently melt dark chocolate chips with a touch of coconut oil, stirring carefully to achieve smooth consistency.

• Chocolate Dipping

Remove frozen clusters and carefully immerse each into melted chocolate, returning to parchment paper.

• Optional Sea Salt Sparkle

Sprinkle a delicate pinch of sea salt over chocolate-covered bites for a sophisticated flavor contrast.

• Final Setting

Allow chocolate to harden completely by letting bites rest in freezer or at room temperature until serving.

Optional Add-Ins for Chocolate Strawberry Frozen Yogurt Bites

• Freezer-Friendly Tricks: Keep these bites in an airtight container for up to 2 weeks. They're perfect for a quick cool treat anytime you need a sweet pick-me-up.
• Berry Swap Magic: Experiment with different berries like raspberries or blueberries for unique flavor combinations. Each fruit brings its own delightful twist to the yogurt base.
• Chocolate Lover's Hack: Try white chocolate or milk chocolate instead of dark for a sweeter coating. You can also drizzle melted chocolate instead of fully dipping for a lighter touch.
• Protein Power Boost: Mix in a scoop of vanilla protein powder to the yogurt for an extra nutritional punch. This turns your tasty treat into a post-workout snack that's both delicious and energizing.
• Decorative Delights: Sprinkle crushed nuts, coconut flakes, or colorful sprinkles over the chocolate coating for added texture and visual appeal. These little extras make your frozen bites look as amazing as they taste.

Serving Chocolate Strawberry Frozen Yogurt Bites

• Dessert Platter Paradise: Arrange these frozen yogurt bites beautifully on a marble or wooden serving board with fresh strawberries scattered around for a stunning visual display.
• Brunch Companion Delight: Serve alongside fresh mimosas or light breakfast pastries for a refreshing and elegant morning treat that adds a touch of indulgence to your weekend gathering.
• Healthy Snack Pack: Package these bites in small mason jars or cute containers for a grab-and-go healthy snack perfect for post-workout energy or afternoon pick-me-up at the office.
• Summer Party Showstopper: Create a fun dessert station where guests can enjoy these chocolate-dipped bites alongside other bite-sized treats, making them a cool and interactive dessert option for outdoor celebrations.

How to Store Chocolate Strawberry Frozen Yogurt Bites

• Quick Chill Strategy: Wrap the baking sheet in plastic wrap before freezing to prevent any unwanted freezer odors from seeping into your delicious bites.
• Smart Storage Solution: Keep the frozen yogurt bites in an airtight container separated by parchment paper layers to prevent sticking and maintain their perfect chocolate-dipped shape for up to 2 weeks.
• Temperature Tip: Store these sweet treats in the coldest part of your freezer, typically the back section, to ensure they remain perfectly firm and delectable.
• Grab-and-Go Hack: Create a portion-controlled snack by placing each bite in a small silicone muffin liner before storing, making it super easy to grab a quick treat without thawing the entire batch.

Decadent Chocolate Strawberry Frozen Yogurt Bites Recipe

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4.7 from 24 reviews

• Total Time: 40 minutes
• Yield: 13 1x

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Description

Homemade chocolate strawberry frozen yogurt bites combine creamy Greek yogurt with fresh strawberries and rich chocolate for a delightful summer treat. Cool dessert enthusiasts can easily prepare these refreshing snacks in minutes with minimal ingredients and simple techniques.

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Ingredients

Scale 1x2x3x

• 12 oz (340 g) dark chocolate chips
• 2 cups fresh diced strawberries
• 1 cup strawberry Greek yogurt
• 1 tsp coconut oil
• Sea salt

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Instructions

1. Preparation: Line a baking sheet with parchment paper to create a smooth, non-stick foundation for yogurt bite assembly.
2. Blending: Pulverize strawberries with Greek yogurt until achieving a homogeneous, vibrant crimson mixture that promises intense fruity flavor.
3. Forming: Meticulously distribute yogurt-strawberry clusters onto parchment, spacing them strategically to prevent fusion during freezing process.
4. Chilling: Situate baking sheet in freezer, allowing clusters to transform into solid, structural morsels for approximately 30 minutes.
5. Chocolate Coating: Gently melt dark chocolate chips combined with coconut oil using microwave, stirring intermittently to craft a glossy, uniform chocolate glaze.
6. Dipping: Extract frozen yogurt clusters and immerse each comprehensively into molten chocolate, ensuring total coverage and elegant presentation.
7. Finishing: Optionally dust with delicate sea salt flakes to enhance flavor complexity, then return chocolate-enrobed bites to parchment.
8. Setting: Allow chocolate to solidify either through brief freezer exposure or natural room temperature cooling, creating a crisp exterior shell.
9. Storage: Transfer completed yogurt bites to refrigerated container, preserving their refreshing texture and gourmet appeal until consumption.

Notes

• Prevent Sticking: Use parchment paper to create a non-stick surface, making yogurt bite preparation and removal effortless.
• Blend Thoroughly: Chop strawberries finely and mix completely with Greek yogurt to ensure a smooth, uniform color and consistent flavor in every bite.
• Space Wisely: Carefully place yogurt clusters with enough room between them to prevent merging during freezing, maintaining individual bite-sized shapes.
• Chocolate Coating Tip: Melt chocolate chips with coconut oil in short microwave bursts, stirring between intervals to achieve a silky, glossy finish that perfectly enrobes each frozen yogurt cluster.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Snacks, Desserts
• Method: Freezing
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 100
• Sugar: 8g
• Sodium: 30mg
• Fat: 5g
• Saturated Fat: 3g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 12g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 5mg