Zesty Smoked Salmon Cucumber Bites Recipe for Fresh Snacking
Elegant appetizers that combine smoky salmon with cucumber create an irresistible bite-sized delight.
These delicate morsels pack a punch of flavor and sophistication.
Crisp cucumber rounds serve as a refreshing base for delicate smoked salmon that melts seamlessly.
Light and luxurious, these appetizers come together in mere minutes with minimal ingredients.
Each bite delivers a perfect balance of creamy, salty, and fresh elements that dance across your palate.
The recipe promises to impress even the most discerning guests with its simple yet stunning presentation.
One taste and you’ll understand why these cucumber bites are a must-have for any gathering.
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Calories: 107 kcal
Servings: 5
What Goes Into Smoked Salmon Cucumber Bites
For Base Ingredients:For Protein Layer:For Seasoning and Garnish:Tools You’ll Need for Smoked Salmon Cucumber Bites
Steps to Prepare Smoked Salmon Cucumber Bites
Slice cucumbers into round, delicate discs that will serve as the perfect base for your elegant appetizer.
Generously spread a silky layer of cream cheese across each cucumber round, creating a smooth backdrop for the upcoming flavors.
Crown each creamy cucumber slice with a tender, delicate piece of smoked salmon, allowing the fish to drape elegantly over the surface.
Dust the salmon bites with everything bagel seasoning, adding a crunchy, savory dimension that elevates the entire nibble.
Delicately garnish each bite with a small sprig of fresh dill, bringing a bright, herbal note that complements the rich salmon and creamy cheese.
Arrange these stunning bites on a beautiful platter and enjoy immediately, or refrigerate for a short time before serving to keep them fresh and vibrant.
How to Customize Smoked Salmon Cucumber Bites
How to Serve Smoked Salmon Cucumber Bites
How to Store Smoked Salmon Cucumber Bites for Later
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Elegant Smoked Salmon Cucumber Bites
- Total Time: 10 minutes
- Yield: 5 1x
Description
Elegant smoked salmon cucumber bites deliver delightful Nordic-inspired appetizers perfect for sophisticated gatherings. Crisp cucumber rounds topped with herbed cream cheese and delicate salmon create simple yet impressive party fare you will savor with friends.
Ingredients
- 4 oz (113 g) cold smoked salmon, cut into bite-sized pieces
- 1 English cucumber, cut into ¼-inch slices
- ½ cup (120 ml) cream cheese
- 1 tbsp fresh dill, roughly chopped (for garnish)
- 1 tsp everything bagel seasoning
Instructions
- Prep Cucumber: Meticulously cleanse and thoroughly dry cucumber slices, creating a pristine, crisp foundation for the elegant appetizer.
- Cream Cheese Layer: Smoothly spread cream cheese across each cucumber round using a flexible spatula, ensuring a uniform, velvety surface that provides a rich, creamy base.
- Salmon Placement: Drape delicate, translucent smoked salmon slices atop the cream cheese, allowing the salmon to gracefully cascade slightly beyond the cucumber’s circumference.
- Seasoning and Garnish: Liberally dust everything bagel seasoning across the assembled bites, then crown each morsel with a petite, verdant sprig of fresh dill to introduce a vibrant aromatic complexity.
- Serving Recommendations: Present the cucumber bites immediately to maintain optimal texture and flavor integrity. If advance preparation is necessary, refrigerate in a sealed container for up to 24 hours, acknowledging potential moisture release from the cucumber.
Notes
- Moisture Management: Pat cucumber slices completely dry to prevent soggy appetizers and maintain crisp texture.
- Cream Cheese Tip: Spread cream cheese smoothly and evenly using a flexible spatula for consistent coverage and professional presentation.
- Salmon Placement: Layer smoked salmon gently, allowing edges to slightly drape for an elegant, relaxed appearance that enhances visual appeal.
- Advance Prep Warning: Prepare bites maximum 24 hours ahead, knowing cucumber releases moisture which can slightly compromise crispness over time.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer, Snacks
- Method: None
- Cuisine: Mediterranean
Nutrition
- Serving Size: 5
- Calories: 107
- Sugar: 1 g
- Sodium: 380 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 24 mg
Emily Roberts
Content Creator & Kitchen Tips Specialist
Expertise
Dietary Planning, Public Health Nutrition, Nutritional Education, Content Development
Education
University of Illinois at Urbana-Champaign
Registered Dietitian Nutritionist (RDN)
Emily Roberts is our content specialist and registered dietitian at HealthyChoices.org. With her Master’s degree in Nutritional Sciences from the University of Illinois and her Registered Dietitian Nutritionist certification, Emily uses her deep nutrition knowledge to write helpful, easy-to-understand guides about healthy eating.
Her warm, practical advice empowers readers to confidently make healthier choices, turning everyday meals into simple moments of wellness and joy.