Keto Crispy Cinnamon Cream Cheese Roll Ups Recipe

Irresistible Keto Crispy Cinnamon Cream Cheese Roll Ups Recipe

Keto crispy cinnamon cream cheese roll ups combine decadent flavors with smart nutritional strategies for health-conscious individuals seeking delightful low-carb alternatives.

Sweet spices mingle with rich, velvety cheese, creating a mouthwatering experience that defies traditional dessert expectations.

Delicate textures merge crispy exterior layers with smooth, luxurious interior fillings that tantalize taste buds.

Innovative cooking techniques refine simple ingredients into an extraordinary culinary creation that feels indulgent yet responsible.

These roll ups represent a clever approach to satisfying cravings while maintaining dietary discipline and nutritional balance.

Sophisticated yet approachable, this recipe offers a strategic solution for people managing carbohydrate intake without sacrificing flavor or enjoyment.

Your taste buds will dance with excitement over this game-changing dessert option.

Low Carb Pairings for Keto Cinnamon Cream Cheese Roll Ups

  • Brew Complementary Cinnamon Coffee: Pair these crispy roll ups with a hot, freshly brewed cinnamon-infused coffee that echoes the warm spice notes and complements the creamy filling. The coffee's rich depth will enhance the dessert's sweetness while providing a cozy drinking experience.
  • Match with Vanilla Almond Milk: Create a smooth, low-carb beverage companion by serving chilled unsweetened vanilla almond milk alongside the roll ups. The nutty, subtle sweetness will balance the cinnamon's warmth and provide a refreshing contrast to the crispy texture.
  • Serve with Whipped Mascarpone Cream: Top the roll ups with a dollop of lightly sweetened mascarpone whipped cream, sprinkled with extra cinnamon. This elegant addition adds an extra layer of creamy indulgence that elevates the dessert's richness and provides a luxurious mouthfeel.
  • Garnish with Toasted Pecans: Sprinkle some lightly toasted, chopped pecans around the plate for a delightful crunch and nutty undertone. These will complement the roll ups' crispy exterior and add a pleasant textural contrast to the creamy filling.

Flavor Twists on Keto Cinnamon Cream Cheese Roll Ups

  • Chocolate Cream Dream: Swap cinnamon with cocoa powder and add sugar-free chocolate chips to the cream cheese mixture for a rich, decadent chocolate version.
  • Berry Blast Rollups: Incorporate sugar-free raspberry or strawberry preserves into the cream cheese filling for a fruity, tangy alternative that adds vibrant flavor.
  • Nutty Crunch Wrap: Mix chopped pecans or almonds into the cream cheese blend and sprinkle additional crushed nuts on top for extra texture and nutty complexity.
  • Savory Herb Transformation: Replace cinnamon with dried herbs like thyme or rosemary, and use a sprinkle of grated parmesan instead of sweet coating for a completely different savory experience.

Why Keto Crispy Cinnamon Cream Cheese Roll Ups Are a Treat

  • Savor Crispy Texture Delight: These roll ups offer an irresistible crunch that perfectly balances the smooth, creamy filling, creating a mouthwatering contrast that makes every bite exciting.
  • Whip Up Keto-Friendly Sweetness: Designed for low-carb lovers, this recipe uses sugar substitutes to deliver a guilt-free dessert that doesn't compromise on flavor or satisfaction.
  • Master Quick and Easy Cooking: With simple ingredients and a straightforward method, these roll ups can be prepared in just 15 minutes, making them an ideal treat for busy home cooks who want something delicious without spending hours in the kitchen.
  • Enjoy Versatile Dessert Magic: Perfect for afternoon snacks, after-dinner treats, or unexpected sweet cravings, these cinnamon cream cheese roll ups bring a touch of indulgence to any moment without breaking your ketogenic diet plan.

Ingredients That Make Keto Cinnamon Cream Cheese Roll Ups Work

Main Ingredients:

Tortilla and Cream Cheese Base:
  • Tortillas: Low-carb, thin wraps perfect for creating crispy keto-friendly rolls.
  • Cream Cheese: Soft, rich base that provides creamy texture and tangy flavor.
Sweetening and Flavoring Agents:
  • Swerve Confectioner's Sugar Substitute, Swerve Granulated Sugar Substitute: Zero-carb sweeteners that mimic traditional sugar without adding calories.
  • Ground Cinnamon: Warm, aromatic spice that adds classic sweet-spicy flavor to the dish.
Cooking and Finishing Components:
  • Butter: Helps create golden, crispy exterior and adds rich flavor when cooking tortillas.

Rolling Instructions for Keto Cinnamon Cream Cheese Roll Ups

Step 1: Prepare Creamy Filling

Gather these ingredients:
  • Cream cheese (softened)
  • Cinnamon
  • Swerve Confectioner's Sugar Substitute

In a medium bowl, blend ingredients until smooth and well combined. The mixture should look creamy and have a consistent texture.

Step 2: Assemble Roll Ups

Spread the cream cheese mixture down the center of each low-carb tortilla. Make sure to distribute evenly, leaving small margins at the edges. Carefully roll the tortillas tightly, pressing edges to seal the filling inside.

Step 3: Create Crispy Golden Exterior

Heat butter in a skillet over medium heat. Place rolled tortillas into the hot skillet, cooking each side until they turn golden brown and become crispy. This process takes about 2-3 minutes per side. Watch carefully to prevent burning.

Step 4: Prepare Cinnamon Topping

In a separate small bowl, mix:
  • Swerve Granulated Sugar Substitute
  • Remaining cinnamon

Combine ingredients thoroughly to create a sweet and spicy coating.

Step 5: Final Coating

Remove crispy roll ups from skillet. Immediately sprinkle the cinnamon-sugar mixture over the warm, butter-coated tortillas. The heat will help the topping adhere and create a delightful crunch.

Step 6: Serve and Enjoy

Let roll ups cool slightly before serving. These keto-friendly treats are perfect for a quick dessert or satisfying snack. Serve warm for the best texture.

Tips for Getting That Crisp on Keto Cinnamon Cream Cheese Roll Ups

  • Soften Cream Cheese Perfectly: Ensure cream cheese is at room temperature for smooth, lump-free mixing, which helps create a creamy, spreadable filling.
  • Seal Tortillas Tightly: Press edges firmly when rolling to prevent filling from leaking during cooking, maintaining a neat and compact roll-up.
  • Control Skillet Heat: Maintain medium heat to achieve golden-brown crispiness without burning the tortilla, watching carefully for even cooking.
  • Choose Low-Carb Tortillas: Select thin, keto-friendly tortillas made from almond or coconut flour to keep the recipe low-carb and compatible with ketogenic diet.
  • Sprinkle Cinnamon-Sugar Immediately: Dust the cinnamon-sugar mixture right after cooking while tortillas are still hot and buttery for maximum flavor absorption and coating.

Storage Guide for Keto Cinnamon Cream Cheese Roll Ups

  • Refrigerate: Store roll ups in an airtight container for up to 3 days, keeping them crisp by placing a paper towel underneath to absorb moisture.
  • Reheat Oven Method: Warm roll ups at 350°F for 5-7 minutes on a baking sheet, which helps restore their original crispiness without making them soggy.
  • Microwave Option: Reheat briefly for 15-20 seconds, understanding they might lose some crunchiness but will still taste delicious and maintain their sweet cinnamon flavor.
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Keto Crispy Cinnamon Cream Cheese Roll Ups Recipe

Keto Crispy Cinnamon Cream Cheese Roll Ups Recipe


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4.7 from 38 reviews

  • Total Time: 20 minutes
  • Yield: 2 1x

Description

Keto crispy cinnamon cream cheese roll ups offer a delightful low-carb twist on classic dessert indulgence. Creamy, crunchy, and perfectly spiced, these rolls deliver sweet satisfaction without compromising your nutritional goals, allowing you to savor each delectable bite.


Ingredients

Scale

Main Ingredients:

  • 6 small low-carb tortillas (street taco size)
  • 5 ounces (142 grams) cream cheese, softened

Sweeteners:

  • ¼ cup (48 grams) Swerve Confectioner’s Sugar Substitute
  • ¼ cup (48 grams) Swerve Granulated Sugar Substitute

Spices and Fats:

  • 2 teaspoons cinnamon
  • 4 tablespoons (56 grams) butter, melted

Instructions

  1. Craft a creamy, spiced filling by thoroughly blending softened cream cheese with cinnamon and confectioner’s sugar substitute until achieving a silky, uniform consistency.
  2. Carefully spread the prepared cream cheese mixture centrally along each tortilla, maintaining an even layer that spans the width of the wrap.
  3. Meticulously roll the tortillas, ensuring a tight, compact form with completely sealed edges to prevent filling leakage during cooking.
  4. Warm butter in a skillet over medium heat, creating a golden, sizzling surface for optimal tortilla transformation.
  5. Gently place rolled tortillas into the heated skillet, rotating periodically to achieve an evenly crisp, bronzed exterior – approximately 2-3 minutes per side.
  6. Simultaneously prepare a delicate coating by combining granulated sugar substitute with additional cinnamon, creating a fragrant, sweet dust.
  7. Extract the crispy tortilla rolls from the skillet, allowing excess butter to briefly drain.
  8. Delicately sprinkle the cinnamon-sugar mixture over the hot, butter-glazed rolls, ensuring comprehensive coverage for maximum flavor infusion.
  9. Serve immediately while warm, presenting these keto-friendly delicacies as an indulgent yet health-conscious dessert or delightful snack.

Notes

  • Prepare cream cheese filling ahead of time for smoother mixing and better flavor development.
  • Use low-carb tortillas specifically designed for keto diets to maintain nutritional goals.
  • Ensure butter is hot but not burning to achieve perfect golden-brown crispiness without scorching.
  • Roll tortillas tightly to prevent filling from leaking during cooking process.
  • Sprinkle cinnamon-sugar substitute immediately after removing from skillet for maximum coating adherence.
  • Store leftovers in airtight container and reheat briefly in skillet to restore original crispiness.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast, Snacks, Desserts
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 370
  • Sugar: 2 g
  • Sodium: 420 mg
  • Fat: 32 g
  • Saturated Fat: 20 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 8 g
  • Protein: 6 g
  • Cholesterol: 80 mg
David Bennett

David Bennett

Founder & Head Recipe Developer

Expertise

Culinary Nutrition​, Recipe Development​, Nutritional Counseling​, Food Science​

Education

Johnson & Wales University

  • Degree: Bachelor of Science in Culinary Nutrition
  • Focus: Blending culinary arts with nutritional science to create health-focused cuisine.

Certified Nutrition Specialist® (CNS®)

  • Credential: Advanced certification in personalized nutrition therapy. ​

David Bennett is the lead recipe creator and nutrition expert at HealthyChoices.org, your friendly space for tasty meals that nourish body and mind. 

With a Culinary Nutrition degree from Johnson & Wales University and a Certified Nutrition Specialist® credential, David pairs practical nutrition with delicious cooking, creating recipes you’ll crave daily. 

At Healthy Choices, David shares easy, nutritious dishes and smart cooking tips to make healthy eating something everyone can enjoy, with no complicated diets needed.

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