The Best Cilantro Lime Hummus Recipe for Zesty Summer Dips

Cilantro lime hummus bursts with vibrant, zesty flavors that reinvent an ordinary dip into a culinary adventure.

Mediterranean roots blend seamlessly with bright, fresh ingredients in this innovative twist on a classic spread.

Creamy chickpea foundations get a radical makeover through unexpected herbal and citrus notes.

Green cilantro leaves dance through smooth textures, creating an irresistible harmony of taste and color.

Bold lime undertones cut through rich chickpea bases, delivering a tangy punch that awakens taste buds.

Every scoop promises a refreshing experience that moves beyond traditional hummus expectations.

This recipe bridges cultural influences with contemporary culinary creativity, turning a simple appetizer into a conversation-starting sensation.

Tips to Get That Creamy Cilantro Lime Hummus Texture

• Choose Fresh Cilantro: Select bright green, crisp cilantro leaves for the most vibrant flavor and color in your hummus.
• Zest Carefully: Grate lime zest gently to avoid the bitter white pith, capturing only the bright green outer layer for maximum citrus punch.
• Adjust Lime Intensity: Start with less lime juice and gradually add more to control the tanginess without overpowering the hummus base.
• Blend Thoroughly: Process the ingredients long enough to create a smooth, creamy texture without any chunky herb pieces.
• Chill for Flavor: Refrigerate the hummus for 30 minutes before serving to allow the cilantro and lime flavors to meld and intensify.

How to Keep Cilantro Lime Hummus Fresh All Week

• Refrigerate: Store leftover hummus in an airtight container in the refrigerator for up to 5 days. Seal tightly to prevent moisture and preserve freshness.
• Prevent Separation: Before storing, drizzle a thin layer of olive oil on top to prevent drying and maintain smooth texture.
• Reheat Gently: When ready to enjoy, let hummus sit at room temperature for 10-15 minutes. Stir well to restore creamy consistency before serving. Avoid microwaving to prevent texture changes.

Best Snacks and Meals with Cilantro Lime Hummus

• Crunch and Dip Duo: Pair this zesty hummus with crispy pita chips or fresh vegetable sticks like carrots, cucumbers, and bell peppers for a refreshing and satisfying snack experience.
• Wine and Flavor Harmony: Complement the bright, tangy notes of cilantro lime hummus with a crisp white wine like sauvignon blanc or a light, citrusy wheat beer that echoes the herb and lime flavors.
• Mediterranean Plate Perfection: Create a vibrant mezze platter by surrounding the hummus with grilled chicken skewers, olives, feta cheese, and warm flatbread to enhance the citrusy, herbal profile of this dip.
• Cocktail Hour Companion: Match the hummus with a zingy margarita or a gin and tonic with a lime garnish to amplify the citrus undertones and create a lively, refreshing appetizer moment.

Twists to Spice Up Your Cilantro Lime Hummus Game

• Spicy Cilantro Lime Kick: Add diced jalapeños or a dash of hot sauce to intensify the heat and create a zesty flavor profile.
• Mediterranean Herb Blend: Incorporate fresh parsley, mint, and a touch of sumac to bring a complex herbaceous dimension to the classic hummus.
• Roasted Garlic Infusion: Roast whole garlic cloves until caramelized and blend them into the hummus for a rich, mellow undertone that complements the bright cilantro and lime.
• Avocado Creamy Boost: Blend in ripe avocado for an extra smooth texture and subtle green color that enhances the fresh herb notes.

Why Cilantro Lime Hummus Adds Zing to Everything

• Burst with Vibrant Flavors: This Cilantro Lime Hummus delivers a zesty punch that transforms classic hummus into an exciting, fresh-tasting dip with bright citrus notes and herbaceous cilantro undertones.
• Super Quick and Easy Preparation: Whip up this delicious spread in just minutes using a food processor, making it perfect for spontaneous snacking or last-minute entertaining without complicated cooking techniques.
• Versatile Crowd-Pleasing Appetizer: Elevate your dipping game with a tangy, creamy spread that works beautifully as a party appetizer, healthy snack, or sandwich condiment that appeals to multiple taste preferences.
• Customize to Your Taste: Easily adjust seasonings and ingredients to create a personalized version that matches your flavor profile, ensuring a delightful experience every single time you prepare this crowd-favorite recipe.

What Goes Into Zesty Cilantro Lime Hummus

Main Ingredients:

• Plain Hummus: Creamy foundation with a smooth, neutral base that absorbs other flavors perfectly.
• Fresh Cilantro Leaves: Bright, herbaceous herb that adds a vibrant green color and fresh, zesty flavor.

• Lime Zest: Concentrated citrus oils that provide intense, sharp lime flavor without extra liquid.
• Lime Juice: Tangy liquid that brightens the entire dish and adds a refreshing citrus punch.

• Dried Ground Coriander: Warm, slightly nutty spice that complements the fresh cilantro and adds depth to the hummus.

Blending Cilantro Lime Hummus in Minutes

Step 1: Blend Flavor Explosion

• Plain hummus
• Chopped cilantro leaves
• Lime zest
• Freshly squeezed lime juice
• Dried ground coriander

Pulse and blend the mixture for 1-2 minutes until it becomes smooth and creamy. The processor will help meld all the exciting flavors together.

Step 2: Taste and Perfect

Take a small spoonful and sample your creation. Let your taste buds guide you. Want more zing? Add an extra squeeze of lime. Craving more herb flavor? Sprinkle in additional cilantro. This is your chance to customize the hummus to your personal preference.

Step 3: Serve and Celebrate

Transfer the vibrant green-flecked hummus to a beautiful serving dish. Surround it with colorful vegetable sticks, crispy pita chips, or use as a spread on sandwiches. Your homemade Cilantro Lime Hummus is ready to be the star of your next snack or gathering.

Cilantro Lime Hummus Recipe

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4.7 from 17 reviews

• Total Time: 10 minutes
• Yield: 6 1x

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Description

Cilantro lime hummus brings zesty Mediterranean flair to classic chickpea spread with fresh herb and citrus notes. Creamy, tangy goodness awaits those seeking a quick, flavorful dip perfect for gatherings or solo snacking.

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Ingredients

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Main Ingredients:

• 2 cups plain hummus
• 1 cup fresh cilantro leaves

Citrus Enhancers:

• 1 tablespoon + 1 teaspoon fresh lime juice
• 1 teaspoon lime zest

Spices:

• 1/8 teaspoon dried ground coriander

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Instructions

1. Gather all the fresh ingredients: plain hummus, vibrant cilantro leaves, fragrant lime zest, tangy lime juice, and aromatic ground coriander.
2. Place the hummus and accompanying flavor enhancers into a food processor, ensuring all ingredients are ready for blending.
3. Pulse and process the mixture for approximately 90 seconds, allowing the ingredients to harmonize and create a silky, uniform texture.
4. Carefully taste the hummus, evaluating its flavor profile and balance of citrusy and herbaceous notes.
5. Fine-tune the seasoning by adding extra lime juice, coriander, or cilantro to achieve the perfect zesty and refreshing taste.
6. Transfer the bright green-flecked hummus to an elegant serving dish, creating an inviting presentation.
7. Serve immediately alongside crisp vegetable sticks, crunchy pita chips, or use as a versatile spread for sandwiches and wraps.

Notes

• Zesty cilantro and bright lime elevate classic hummus into a vibrant, refreshing dip that transforms ordinary snacking.
• Blend ingredients completely to ensure smooth, even distribution of tangy lime and herbal cilantro flavors throughout the hummus.
• Fresh cilantro leaves provide more intense, authentic herb taste compared to dried coriander, creating a dynamic flavor profile.
• Adjust seasonings gradually to balance the citrusy lime and herbaceous cilantro without overpowering the creamy hummus base.
• Serve chilled or at room temperature as a versatile appetizer, sandwich spread, or dip that pairs beautifully with crisp vegetables and crunchy pita chips.
• Store in an airtight container in the refrigerator for up to 5 days, allowing flavors to meld and intensify over time.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Appetizer, Snacks
• Method: Blending
• Cuisine: Mediterranean

Nutrition

• Serving Size: 6
• Calories: 120
• Sugar: 0.5 g
• Sodium: 150 mg
• Fat: 6 g
• Saturated Fat: 1 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 14 g
• Fiber: 3 g
• Protein: 4 g
• Cholesterol: 0 mg