Effortless 5-Ingredient Souper Rice Recipe for Cozy Meals

Whipping up a delicious weeknight dinner doesn’t get easier than this 5-ingredient souper rice that saves time and tantalizes taste buds.

Packed with simplicity and flavor, this recipe cuts through complicated cooking techniques.

Busy home cooks will love how quickly these ingredients come together in one pot.

The magic happens when each component blends seamlessly, creating a comforting meal that feels like a warm hug.

Sharp home chefs know that minimal ingredients can deliver maximum satisfaction.

This souper rice strikes the perfect balance between convenience and taste, promising a meal that’s both effortless and impressive.

Dive into this streamlined recipe and transform your dinner routine with minimal effort and maximum enjoyment.

Quick Recipe Overview

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Calories: 320 kcal

Servings: 5

What’s Inside 5-Ingredient Souper Rice

• Cream of Chicken Soup: Provides creamy, rich foundation with deep savory flavor profile.
• Chicken Broth: Delivers robust, homemade-style cooking liquid with enhanced depth.

• Instant Rice: Quick-cooking staple that absorbs flavors beautifully and creates tender texture.

• Parmesan Cheese, Black Pepper: Adds sharp, tangy notes and warm, aromatic spiciness to elevate overall dish complexity.

Tools for Throwing Together Souper Rice

• Large saucepan: Perfect for combining and cooking ingredients smoothly.
• Whisk: Essential for blending soup and broth without lumps.
• Lid: Helps steam rice and lock in flavors while cooking.
• Measuring cup: Ensures accurate liquid and rice measurements.
• Wooden spoon or spatula: Great for stirring ingredients evenly.

Simple Instructions for 5-Ingredient Souper Rice

• Soup Base Preparation

Grab a large saucepan and blend cream of chicken soup with chicken broth, creating a smooth liquid foundation. Warm the mixture over medium-high heat, stirring frequently until gentle bubbles start dancing across the surface.

• Rice and Flavor Fusion

Remove the pan from heat and introduce uncooked instant rice, Parmesan cheese, and a sprinkle of black pepper. Cover the pan with a tight-fitting lid, allowing magical transformation to happen quietly.

• Resting and Serving

Let the pan sit undisturbed for 5-8 minutes. During this time, the rice will absorb the creamy liquid, becoming tender and flavorful. When ready, lift the lid to reveal a steaming, comforting dish perfect for a quick and satisfying meal. Scoop into bowls and enjoy the rich, creamy goodness that comes together with minimal effort.

Souper Rice Flavor Add-In Ideas

• Swap cream of chicken soup with cream of mushroom or celery for a different taste profile and exciting culinary twist.
• Add cooked shredded chicken, diced ham, or crispy bacon bits to transform this simple side dish into a hearty main course.
• Sprinkle fresh chopped parsley, chives, or thyme just before serving to elevate the rice's aroma and add a burst of fresh flavor.
• Experiment with different cheese options like sharp cheddar, Swiss, or gouda instead of Parmesan to create unique taste combinations that suit your preference.
• Mix in frozen mixed vegetables or sautéed fresh vegetables like bell peppers, peas, or spinach to boost nutritional value and add colorful texture to the dish.

Souper Rice: Creative Serving Suggestions

• Cozy Family Dinner Companion: Pair this creamy rice dish with roasted chicken breasts or crispy baked chicken tenders for a complete, satisfying meal that everyone will love.
• Veggie Boost Sidekick: Sprinkle some steamed broccoli florets or roasted green beans on top to add fresh color, extra nutrition, and a delightful crunch to the creamy rice.
• Protein Power-Up: Transform the dish into a heartier meal by mixing in shredded rotisserie chicken, diced ham, or crispy bacon bits for added protein and exciting flavor variations.
• Garnish Glamour: Finish the dish with a sprinkle of fresh parsley, chives, or green onions to bring a pop of color and a touch of freshness to this simple, comforting rice recipe.

Storing 5-Ingredient Souper Rice the Right Way

• Quick Batch Preparation: Cook double the recipe and store extra portions in airtight containers for easy weeknight meals. Refrigerated batches stay fresh up to 3-4 days.
• Freezer-Friendly Option: Transfer cooled rice mixture to freezer-safe containers, seal tightly, and store for up to 2 months. Thaw overnight in refrigerator before reheating.
• Smart Reheating Technique: Warm refrigerated rice by adding a splash of chicken broth to restore moisture. Microwave in 30-second intervals, stirring between each interval to ensure even heating.
• Lunchbox Solution: Pack cooled rice in portable containers for quick office or school lunches. Use small ice packs to keep the dish at a safe temperature until mealtime.

Hearty Souper Rice

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4.5 from 11 reviews

• Total Time: 10 minutes
• Yield: 5 1x

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Description

Convenient weeknight dinners welcome this simple 5-ingredient souper rice with open arms. Hearty ingredients blend effortlessly, creating a wholesome meal you’ll savor quickly and appreciate for its uncomplicated deliciousness.

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Ingredients

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• 1.5 cups instant rice (uncooked)
• 1 can (10.75 oz / 305 g) cream of chicken soup
• 1.5 cups chicken broth or stock
• 0.25 cup Parmesan cheese (freshly grated or from a can)
• 1 pinch black pepper

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Instructions

1. Liquid Foundation: Whisk cream of chicken soup and chicken broth in a spacious saucepan until a smooth, uniform liquid base forms, creating a rich, creamy foundation.
2. Heat Activation: Elevate the mixture to a medium-high temperature, stirring consistently until a gentle, bubbling simmer emerges, eliminating any potential lumps and developing deep, robust flavors.
3. Ingredient Integration: Cascade instant rice, grated Parmesan cheese, and freshly ground black pepper into the simmering liquid, stirring methodically to ensure comprehensive ingredient distribution and flavor infusion.
4. Steaming Technique: Seal the saucepan with a tight-fitting lid, immediately removing from heat source to initiate a gentle steaming process that allows rice to absorb the luxurious liquid and develop a tender texture.
5. Resting and Finishing: Let the rice rest undisturbed for 5-8 minutes, allowing complete liquid absorption and flavor melding, then delicately fluff with a fork to create a light, airy consistency before transferring to serving plates.

Notes

• Liquid Ratio Matters: Maintain precise proportions of cream of chicken soup and chicken broth to achieve the perfect rice texture and prevent dryness.
• Stir Consistently: Continuous stirring prevents ingredient clumping and ensures a smooth, creamy base for the rice dish.
• Instant Rice Requirement: Use instant rice specifically, as regular rice won’t absorb liquid and cook properly within the short timeframe.
• Resting is Crucial: Allow the covered rice to steam undisturbed for the full 5-8 minutes, which completes the cooking process and develops rich, deep flavors.

• Prep Time: 5 minutes
• Cook Time: 5 minutes
• Category: Lunch, Dinner
• Method: Simmering
• Cuisine: American

Nutrition

• Serving Size: 5
• Calories: 320
• Sugar: 2 g
• Sodium: 750 mg
• Fat: 10 g
• Saturated Fat: 4 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 45 g
• Fiber: 1 g
• Protein: 8 g
• Cholesterol: 20 mg